The Perfect Summer Salad for Your 4th of July Feast

Our favorite summer holiday is swiftly approaching and we’re busy prepping for the fun. For me, no matter what plans I have, two things always stay constant with my Fourth of July festivities fireworks and food. Since I have no business getting anywhere near the former, I like to turn my attention to the latter.
At the beginning of the year we invited all of you to join us in crafting your vision board. One of the focuses of mine, was to spend 2014 working on my craftiness and creativity. With that in mind this past Sunday, I headed to the Santa Monica Farmer’s Market, camera in hand, with two goals in mind. The first– to scout out some fresh ingredients for a summer salad recipe I could recreate for the Fourth of July weekend festivities. The second–to practice my photography skills with the DSLR camera I’ve been slowly learning to use.
As you head into this week, I also have two goals I’d like to pose to you. First, give this summer salad a go. Summer is the perfect time to shop for seasonal produce so make it your own by adding whatever fresh ingredients you find at your local market. Even if you aren’t a whiz in the kitchen, you’ll have a crowd-pleasing dish on your hands if you simply stick to great ingredients. Second, take a look back at your vision board and remind yourself of the goals you set for the year. We’re over half-way through 2014 so it’s a good time to check in.
Read on for a few tips to perfect your take on the perfect farmer’s market summer salad.
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